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The Endless Meal: Real Food for Busy People

Swiss Mushroom Burger 🍔

Published 2 days ago • 1 min read

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Mastering a classic mushroom Swiss burger at home is a skill you'll forever thank yourself for. I've tested dozens of versions over the years, and this one gets everything right: it's meaty, melty, juicy, and so satisfying. I’ll walk you through exactly how to make a burger you'll keep coming back to.

August's Cooking Club

This month, we're making my Greek Salad Recipe. This is a recipe that I've been making for many, many years. It's a classic recipe with crunchy cucumber and peppers, sweet tomatoes, and salty feta and Kalamata olives. But what makes it unique is the dressing. Once you try it, you'll be hooked! 🥗

Tip → If you need to make this dairy-free, skip the feta and add extra olives.

Make the recipe, take a picture, and share it in the comments section, and you will automatically be entered to win a $150 gift card!

Learn all about my monthly cooking club here!​

Hi, I'm Kristen!

I'm the owner and recipe developer at The Endless Meal. I really appreciate you being a part of our community.

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If you make a recipe, I'd love to see it! You can add a picture in the comments on the recipe page or tag @theendlessmeal on Instagram. 🫶

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The Endless Meal: Real Food for Busy People

Kristen Stevens

If you need to get a tasty meal on the table quickly, I'm here to help. My recipes are made with real ingredients (no canned soup or boxed mixes), use common kitchen staples, and come together quickly. With over 1200 recipes, you'll have no trouble finding dinners you and your family will love!

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